The HCR cellar conditioning system from Hubbard Commercial is designed for the temperature control of beer and wine cellars in pubs located in residential areas.
Manufactured to meet the requirements of all brewery specifications, the HCR cellar conditioning system offers cooling and heating as standard.
The low noise outdoor condenser unit can be sited remotely from the cellar to reduce environmental impact and features fan speed control to minimise night-time noise levels. The HCR cellar conditioning system used as part of an environmental impact awareness programme can help to minimise the likelihood of EHO noise abatement orders and the associated collateral costs.
The compressor/receiver unit is a freestanding unit for floor mounting inside buildings.With the addition of a Hubbard mounting kit the evaporator can be wall mounted inside the cellar if preferred. The remote air-cooled condenser can be floor/roof mounted or with the addition of a Hubbard mounting kit can be fitted to an outside wall.
The system temperature controller is housed inside the evaporator unit, and is completely tamper proof, allowing trouble free operation of the system.
|Ambient Temp.||Duty (kW) at given cellar temperature||Maximum recommended room volume (m3) at given cellar temperature.||Recommended line sizes for maximum 20m run*|
|To compressor||To condenser|